Lamb Sausage Katmer with Labneh

I have recently fallen in love with a new cookbook Soframiz: Vibrant Middle Eastern Recipes from Sofra Bakery and Cafe. It is all about Middle Eastern food, and I am a huge fan. If I had to pick one cuisine, I would pick Middle Eastern cuisine any day. It is light, it isn't too spicy and … Continue reading Lamb Sausage Katmer with Labneh

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Roast Beef

One day I planned on making steaks in lunch. I had cut some beef (from sacrifice during Eid-ul-Azha) after researching what a steak cut should look like. It was waiting for the right weather, and the right marinade to be turned into succulent steaks. Then I planned the sides: Garlic Roasted Potatoes, Creamed Spinach, Cucumber with … Continue reading Roast Beef

Fried Chicken

Hello everyone after a looooong time. My blogs have been neglected for quite some time now. With business school, job and freelancing, most of my time was spent juggling between my role as a teacher and that as a student. During some days of stress, I woke up to realize, I don't remember what day of … Continue reading Fried Chicken