Homemade Pasta with White Sauce

I always was under the impression that making Pasta at home required a lot of effort. It goes way back to my childhood, when I first read a recipe for making pasta, and decided it was too much work for me. And that it would take a long time.Then came Master Chef, and I saw … Continue reading Homemade Pasta with White Sauce

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Spicy Pasta Thai Style

Today was a holiday and I played kitchen queen. Being busy with job and business school, I cherish every holiday that is sent my way. It just happened that mom had a plan to visit some relatives in the morning, which meant that the kitchen was all mine. It was one of those rare times … Continue reading Spicy Pasta Thai Style

Masala Noodles

It's been a long time since I last blogged. All with Ramazan, university, marking papers etc, there was little time to come here and share something. Masala noodles is a Pakistani version of the traditional Chinese dish.It is very much adaptable to our taste. Spices can be adjusted and others can be added to enhance … Continue reading Masala Noodles

Pad Thai Noodles

I love Chinese cuisine, but by Pakistani standards, it is a bit bland. So to adapt it to our tastes, we add lots of spices. That's what I did to my Chinese cooking when I wasn't aware of the Thai cuisine. Thai cuisine adapts well with our taste sense. My first ever attempt was Pad … Continue reading Pad Thai Noodles